Yes, the mix is gluten-free, dairy-free, and fully plant-based – ideal for vegan and lactose-free diets.
Soy Protein Isolate (500 g)
Regular price
€24,90
Protein Pancake Mix Vegan (500 g) - 3 Flavors
Regular price
€22,90
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Frequently Asked Questions
Are these protein pancakes gluten-free and vegan?
Do you have a protein pancake recipe with protein powder?
Does this also work for protein pancakes without banana?
Protein Pancake Mix Vegan (500 g)
Bake delicious, fluffy protein pancakes in just 5 minutes – packed with plant-based protein. Our Vegan Protein Pancake Mix, made from soy and rice protein, is gluten-free, dairy-free, and contains no added sugars. Perfect as a nutritious breakfast, healthy snack, or post-workout meal. Mix with water or plant-based milk and cook until golden brown – perfect for healthy protein pancakes, even protein pancakes without banana.
Why choose our protein pancakes?
- High protein content: 26 g protein per 100 g (13 g per 50 g batter)
- Vegan & gluten-free: plant-based, dairy-free, and with no added sugars
- Quick & easy: mix, cook, and enjoy – perfect for a busy schedule
- Flavours: Vanilla Cookie, Vanilla Syrup, and Banana-Choco
Looking for protein pancakes or inspiration for a protein pancake recipe? With this mix, you can easily create variations – from oat protein pancakes to a quick protein pancake recipe for weekdays.
Protein pancake recipe: it’s that simple
- Mix 50 g of powder with 100 ml of water or plant-based milk (thicker = fluffier).
- Cook in a preheated non-stick pan over medium heat until golden brown, flip, and cook the other side.
- Serve with fruit or sugar-free syrup. Meal prepping? Let them cool and store in the fridge or freezer.
Tip: For extra fibre, add 1–2 tablespoons of oats. Prefer pancakes without fruit? Then go for protein pancakes without banana with cinnamon or nut butter.